Saving Special Places 2018 Conference Menu | Saving Special Places

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Saving Special Places 2018 Conference Menu

THANK YOU
To Our 2018 Contributors

CONFERENCE UNDERWRITER

 CONFERENCE PARTNERS

 

 

 ASLPT

 

 

 

 

 

List of Additional
Conference Contributors

2019 Conference Menu

Morning Refreshments

Fresh Cut Fruit Salad
Bulk Yogurt w/ Granola
Breakfast Granola Bars
Scones, Mini Bagels
Gluten-free options
Coffee/Tea

Lunch - Soup & Salad Bar

Tomato Bisque (GF)
Chicken Stew
Corn Chowder (GF)
Leafy Greens/Romaine/Spinach
Chopped Tomatoes
Shredded Carrots
Cucumbers
Peas
Cauliflower
Broccoli
Colored Peppers
Purple Onion
Craisins
Kalamato Olives
Celery
Chopped Egg
Diced Grilled Chicken
Bacon Bits
Sunflower Seeds, Sesame Sticks, Croutons
Cheeses - Cheddar, Feta, Parmesan and Blue
Salad Dressings: Caesar, Greek, Ranch, Italian, Fat Free Raspberry Vinaigrette
Rolls/Butter
Lemonade/Ice Tea

Dessert:
Lemon Squares, Pecan Bars, OMG Bars, Seven-Layer Bars and gluten-free option

 

We ask that you leave any food scraps in the composting pails we provide.

The paper plates that we use can be composted, but must be free of food scraps.

Please place your paperware in the bins labeled for paper recycling.